- 5.5 hours
- Wednesdays
Learn to cook local Mexican food like green salsa, handmade tortillas, cactus salad, pork confit, refried beans, stuffed poblano peppers, and sweet tamales!
Quick Details
LEARN TO COOK DELICIOUS LOCAL DISHES
What We Cook:
- Tamales Verdes (Green Sauce Tamales)
- Quesadillas de Champiñones y Papa con Chorizo (Quesadillas with Mushrooms, Potato, and Chorizo)
- Tinga (Chicken Tinga)
- Frijoles Charros (Charro Beans)
- Flan Napolitano
- Handmade Tortillas
Requires a minimum of 2 people on the first booking. If only 1 person, give us a call at 998-348-3352 or send an email to [email protected].